ENTREMET CAKE FLAVOURS

Every entremet cake is made to order and fully customizable.

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Caramel Mousse Cake


This stunning cake is an absolute caramel delight.

It consists of several layers and is covered with a double mirror glaze for a special wow effect.

It consists of several layers of amazing flavours: soft and moist nut and caramel sponge, crunchy layer - a mixture of soft caramel and nuts, caramel cremeaux and covered with tender caramel and nut mousse.


"Cherry" Mousse Cake


This stunning luxury cake is made up of layers of moist and velvety almond sponge "Jaconde" and creamy dark chocolate and milk chocolate mousse sandwiching sweet and delicious fresh cherry confit.

Covered with a chocolate velvet for a special wow effect will become a centrepiece for any occasion.


"Tropical" Mousse Cake


This stunning and elegant cake combines two of my favourite flavours - passion fruit and mango.

The combination of mango and passion fruit is extremely rich and liberates delicious flavour.

It consists of several layers and is covered in double mirror glaze to give it a special wow effect.

This mousse саке is so spectacular and is one of the best desserts I have ever made. It has several layers of amazing flavours combined of passion fruit and mango filling, coconut cream, laid on a soft and delicate coconut sponge with a crunchy layer, topped with pineapple puree and covered in a coconut mousse.


"Mango" Mousse Cake


This stunning layered mousse cake is like no other cake you have ever tasted.

The almond sponge "Jaconde" has a soft, velvety texture followed by a perfect combination between fresh mango and orange confit, covered with tender, creamy and smooth mango mousse to make a truly impressive cake.

This mousse cake is very light and simply bursting with flavour in each bite, and covered with a chocolate velvet to create a special wow effect.


"Sweet Cherry" Mousse Cake


This stunning luxury cake is made up of layers of moist and fluffy chocolate sponge with a crunchy layer and creamy cherry mousse sandwiching sweet delicious cherry confit and a tender vanilla „Creme Patissiere“ cremeaux.

Covered with a mirror glaze for a special wow effect will become a centrepiece for any occasion.


"Raspberry" Mousse Cake


This mousse cake is a showstopper – moist and fluffy meringue and almond sponge "Dacquoise" with a crunchy layer, topped with fresh raspberry confit and covered with a smooth and tender raspberry mousse to make a truly impressive dessert.

All flavours of this cake combined together creates a delicious taste sensation, and covered with a chocolate velvet to create a special wow effect.


"Pear and Gorgonzola Cheese" Mousse Cake


Have you ever tried a pear and a soft Gorgonzola Cheese Mousse Cake? If not, then it's time to try!

Tender walnut sponge with a crunchy layer topped with baked pears confit and covered with creamy and tender Gorgonzola Cheese Mousse - sounds tempting!

The flavours of Gorgonzola, pears and walnuts make a great match in this stunning cake!


Mousse Cake "Classique"


Chocolate and nuts - such a perfect combination!

This gorgeous and elegant mousse cake is made of layers of chocolate and nuts.

Delicious chocolate ganache with nuts is sandwitched between layers of white chocolate mousse and laid on a moist chocolate sponge "Madeleine", and is covered with a double mirror glaze for a special wow effect.


"Orange and Chocolate" Mousse Cake


This stunning cake combines two flavours - orange and chocolate. It is just one of those delicious combos that I can’t resist!

Silky, creamy chocolate cremeaux sandwiched between two layers of orange confit and laid on a chocolate sponge with a crunchy layer, and covered with a dark chocolate mousse.

Covered with a double mirror glaze for a special wow effect this showstopper cake is guaranteed to impress anyone!

"Pistachio Raspberry" Mousse Cake


I didn’t even know it myself until I tasted this Pistachio Raspberry Mousse Cake, but the combination of pistachios and raspberries is simply the best!

This Pistachio Raspberry Mousse Cake is a delicate and elegant cake with a delightful flavour and texture.

The cake consists of a delightful almond sponge with homemade pistachio paste at the bottom, topped with a crunchy layer and followed by irresistible fresh raspberries confit, and covered with a smooth and silky pistachio mousse to create a truly impressive dessert.

This cake is very light and simply bursting with flavour in each bite.

"Blueberry Cheesecake" Mousse Cake


This mousse cake is a showstopper – vanilla and blueberry sponge with a crunchy layer topped with wild blueberry confit and smooth orange cremeaux, and covered with a tender cream cheese mousse to make a truly impressive dessert.

All flavours of this cake combined together creates a delicious taste sensation, and covered with a double mirror glaze to create a special wow effect.

This "Blueberry Cheesecake" mousse cake is not too sweet and will really hit the spot on summer gatherings.

"Raspberry Heart" Mousse Cake


Raspberry, chocolate and nuts - such a perfect combination!

This gorgeous and elegant mousse cake is made of layers of raspberry, chocolate and nuts.

Delicious fresh raspberry confit is sandwitched between layers of smooth and tender raspberry meringue mousse and laid on a moist chocolate sponge with nuts, and is covered with a double mirror glaze and a chocolate velvet for a special wow effect.